Louisiana Seafood Gumbo Recipe

Authentic Louisiana Seafood Gumbo Recipe

Indulge in Louisiana’s iconic Seafood Gumbo, blending shrimp, crab, crawfish and smoked sausage in a rich, spicy broth. Easy recipe.

View Instructions

Servings

6-8

Ready In:

45min

Calories:

420

Good For:

Lunch, Dinner

Inroduction

About this Recipe

By: Louisiana Flavor Louisiana Seafood Gumbo embodies the state’s rich cultural heritage, blending French, Spanish, African and Native American flavors. This hearty stew showcases local seafood, sausage and vegetables.

Ingredients

1 lb shrimp (Louisiana Gulf Coast)

1 lb crab meat (Louisiana blue crab)

1 lb crawfish tails (Louisiana crawfish)

1 lb smoked sausage (Jacob’s or LaFleur’s), sliced

2 tbsp vegetable oil

1 large onion, chopped

3 stalks celery, chopped

3 cloves garlic, minced

1 large bell pepper, chopped

1 tsp dried thyme

1 tsp paprika

1 tsp Cajun seasoning (Tony Chachere’s)

1/2 tsp cayenne pepper (Tabasco)

1 tsp salt

1/2 tsp black pepper

4 cups seafood broth

2 cups water

2 tbsp filé powder (optional)

2 green onions, chopped (for garnish)

Cooked rice (for serving)

Nutrition

Percent of Daily Suggested Intake

Protien 70% 70%
Carbs 6% 6%
Fat 37% 37%

LouisianaFlavors.com - Louisiana Seafood Gumbo Recipe

Step by Step Instructions

Step 1: Brown Sausage

Heat oil in pot over medium-high.

Cook sausage until browned, about 5 minutes.

Remove sausage with slotted spoon.

Step 2: Soften Vegetables

Reduce heat to medium.

Cook onion, celery, garlic and bell pepper until tender.

Step 3: Add Seafood and Spices

Add shrimp, crab, crawfish, thyme, paprika, Cajun seasoning, cayenne, salt and pepper.

Cook until seafood is lightly browned.

Step 4: Simmer Gumbo

Add broth, water and browned sausage.

Bring to boil, reduce heat and simmer 15 minutes.

Stir in filé powder (if using).

Step 5: Serve

Serve over cooked rice.

Garnish with green onions.

Tips and Variations

Use local seafood for authentic flavor.

Adjust spice with Tabasco.

Add okra or sassafras for added depth.

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LouisianaFlavors.com is your ultimate destination for Authentic Louisiana and Cajun Recipes. From spicy gumbos to savory jambalayas, the site offers a rich collection of traditional dishes that bring the bold, vibrant flavors of the Bayou to your kitchen. Whether you're a seasoned home cook or just starting your culinary journey, you'll find easy-to-follow recipes inspired by the heart of Southern cooking. Perfect for adding a taste of Louisiana to your family meals, LouisianaFlavors.com showcases the soul of Cajun and Creole cuisine, with detailed instructions, nutritional information, and tips for mastering the region's most iconic dishes.

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